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Tapeña Spanish Wine Giveaway

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Must Be 21+ Years Old To Enter!

Inspired by the energy that illuminates the night in crowded tapas bars throughout Spain, the name Tapeña (tah-PAY-nyah) comes from a fusion of the Spanish word tapas (TAH-paz), flavorful foods to share and peña (PAY-nyah), slang for a group of close friends. Tapeña wines are crafted with de alegría de vivir (the joy of living) in mind.

Made from Spanish grape varieties grown in the Tierra de Castilla region in the heart of Spain, Tapeña wines have been created using classic Spanish techniques with a modern twist and are meant to be enjoyed late into the evening with great food and friends on either side of the Atlantic.

Tapeña offers a variety of wines – from red to white to rosé – that are sure to captivate the taste buds while being incredibly well priced at around $10.00 a bottle.

We’re giving away a bottle of Tapeña Rosé
to THREE lucky winners!

Rosé

This luscious combination of the most widely planted grapes in Spain—a seductive Garnacha and a juicy Monastrell, also known as Mourvedre in France—with a hint of Shiraz for more body, creates a perfect Spanish Rosé that is enjoyably young, crisp and refreshing. Sometimes considered the best of both worlds, with the lush flavors of a white wine and the structure of a red without tannins, Tapeña’s Rosé is made with 55 percent Monastrell, 40 percent Garnacha and five percent Shiraz.

    Tasting Notes: Tapeña Rosé is full of red summer fruit aromas, grenadine, cherry and strawberry over a backdrop of aromatic herbs. It’s soft and silky on the palate, but with a fine freshness underlining the ripe berry flavors. The palate is full of bright stone fruit that is beautifully balanced with a crisp, refreshing acidity and a lingering finish with a hint of minerality.
    Food Pairings: Tapeña Rosé is a versatile wine that pairs well with a long list of dishes, from small appetizers, to a fish & seafood paella and many other tapas based on vegetables and white meats.

Must Be 21+ Years Old To Enter!

By continuing and entering this giveaway, you verify that you are indeed over 21 years old…!!!

TO ENTER:

Visit the Tapena website and browse their recipes, then come back here and leave a comment on this post and tell me which one sounds yummy to you!!

Extra Optional Entries: (Leave 1 comment for each extra entry.)

Note: You must leave 1 comment per entry. Extra entries will NOT be counted unless you leave a NEW comment for each one (not a reply).

Details

Contest runs from March 7th till March 20th 2011. Last chance to enter is March 20th at 11:59pm ET. Winner will be chosen with Random.org and notified by email within 7 days of contest end and asked for full name, address and phone number (for shipping purposes). If no response is given within 48 hours, a different winner will be chosen, so please be sure to check your email!

Entrants must be 18 or older and located in the US or Canada only.

Prize will be provided and shipped by Double Forte for Tapena.

The prize or prizes have been provided by the company and not myself. The brand or company is not a sponsor, administrator, or involved in any other way with this giveaway. All opinions expressed in the post are my own and not those of the company providing the prize.

If you are the winner of this giveaway and you do not receive your item within 8 weeks of sending us your mailing address, please email us and let us know.

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About The Fashionable Housewife

Sarah-Jean Ballard is the Editor in Chief of The Fashionable Housewife blog and Founder of Fashionable Media. Married to a sexy Molecular Biologist, housewife, mom to 5, homeschooler, Certified Personal Nutritionist and entrepreneur who's mission is to help moms just like you look and feel GREAT! Other interests include dancing, yoga, positive intactivism, natural birth and breastfeeding support, babywearing, paleo & gluten-free cooking, and promoting an overall healthy lifestyle to all.

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Reader Interactions

Comments

  1. Stacy says

    Grilled Pork Mahon Cheese Medallions sounds woonderful. I am a FB fan and RSS feed lover.

  23. Mamavalveeta03 says

    I’m CRAZY about Guacamole (it’s the good fat, right?), so I’d try their recipe for “Catalan Guacamole”.
    valhoff 3 at yahoo dot com

  38. Leslie says

    The Chiringuito Seafood Paella sounds yummy!!! I love rice and all manner of seafood, so this is sure to be great and with some Rose’…..I can’t wait to prepare this recipe!!!

  58. desiree says

    man… all those recipes sound good. Canapes with Piquillo Pepper and Anchovy Revuelto sounds best to me

  160. Pat says

    All the recipes sound delicious but the Catalan Gacamole is the one I would like to try first.

  167. Deborah R says

    One recipe I’d like to try is the Catalan Guacamole recipe. And yes, I am over 21. Way over! :)

  176. Beth S. says

    Several of the recipes sound really good, but I think the one I’d try first is Sizzling Garlic Shrimp Easy Skewers. Yum!

  182. Chris N says

    The marinated olives would be my first choice. I am an olive junkie and those sound yummy.

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