3 Easy Christmas Dessert Recipes With Few Ingredients
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3 Easy Christmas Dessert Recipes With Few Ingredients

This festive season, entertaining guests can be a fun experience without the added stress, thanks to these simple recipe tricks and hacks. We have compiled a selection of delicious and innovative Christmas recipes. These recipes will surely add more love and affection with your guests.

Every recipe requires minimal ingredients that is actually the bonus point to save our time and effort. On the day of Christmas, we all are busy with the festive decorations and all. However, the stress-ful thing comes when it is the time to think about the “DESSERT.”

Hope Bell from Chummys Bakery, always suggests to prioritize homemade baked items in every occasion. Of course, when you have homemade essentials to surprise your loved ones, they will love it more.

These easy-to-follow dessert recipes will save you time in the kitchen. You can focus on creating wonderful memories with family and friends. As every recipe comes with minimal ingredients, you can whip up impressive dishes to impress your guests. Enjoy a more relaxed holiday gathering this year and keep the holiday spirit alive.

Whether you prefer a classic brownie, a rich chocolate mousse, or a light fruit trifle, these desserts are sure to impress your friends and family while keeping your stress levels low. Enjoy the celebration and the company of your loved ones!

3 Quick and Easy Christmas Desserts

Create a delightful and easy Christmas dessert that will allow you to spend more quality time with your guests during the festivities. Explore our selection of favorite simple festive puddings, each designed to bring joy to your holiday table without requiring hours of preparation.

Indulge in a rich chocolate mousse cake topped with truffles, perfect for dessert lovers.

Rich and Fudgy Triple Chocolate

This recipe combines cocoa powder, melted chocolate, and chocolate chips to create a delicious, decadent treat. It’s perfect for special occasions or to satisfy an insatiable sweet tooth.

Ingredients

  • Granulated sugar
  • Brown sugar
  • Dark cooking chocolate, finely chopped
  • Glucose syrup (optional)
  • Packet Cream
  • Butter
  • Milk
  • White cooking chocolate
  • Chocolate chips

Instructions

  1. Grease an 8cm x 26cm bar cake pan and line it with baking paper. Make sure the paper extends 5 cm above the sides of the pan.
  2. In a small saucepan, mix the sugars, syrup, dark chocolate, cream, and milk over low heat.
  3. Do not let it boil; just heat until the sugar dissolves. After the sugar is dissolved, bring the mixture to a boil. Boil it uncovered without stirring until the temperature reaches 116°C on a sugar thermometer.
  4. Remove the pan from the heat, leaving the thermometer in the mixture. Then add the butter, but do not stir.
  5. Cool fudge for about 40 minutes.
  6. Stir fudge with a wooden spoon for about 10 minutes or until a small amount dropped from the spoon holds its shape.
  7. Spread fudge into cake pan; smooth surface. Cover with foil; stand at room temperature 2 hours.
  8. Decorate with white chocolate over fudge, sprinkle some chocolate chips.
A tempting cheesecake adorned with fresh berries elegantly presented on a gold cake stand.

Christmas Pudding Cheesecake

The recipe is very simple and easy to follow. The cheesecake is rich and flavorful with a creamy filling. It is a delicious dessert for any occasion, especially Christmas.

Ingredients

  • Cream cheese
  • Sugar
  • Eggs
  • Vanilla extract
  • Crushed biscuits
  • Spices (cinnamon, nutmeg, and allspice)
  • Dried fruit (optional).

Instructions

  1. Begin by beating the cream cheese and sugar together until smooth and creamy.
  2. Next, add the eggs one at a time, mixing well after each addition, followed by the vanilla extract to enhance the flavor.
  3. Stir in the spices—cinnamon, nutmeg, and allspice—along with the dried fruit, if using, to complete the filling.
  4. Transfer the filling to the prepared pie crust and bake for 30 minutes, or until the filling is set.
  5. Allow to cool completely before serving.
An enticing arrangement of homemade chocolate truffles dusted with cocoa and coconut flakes.

Easy Truffles

The recipe for making truffles is quite simple. All you need are chocolate, heavy cream, and some flavorings. This recipe is very easy and makes your moments even more special.

Ingredients

  • Plain biscuits
  • Cocoa powder
  • Walnuts, (optional) finely chopped
  • Desiccated coconut
  • Sweetened condensed milk.

Instructions

  1. Put the biscuits in a plastic bag and crush them into small pieces with a rolling pin.
  2. Then, move the crushed biscuits to a bowl.
  3. Add cocoa powder, walnuts, and half of the coconut.
  4. Make a well in the center. Add the condensed milk.
  5. Mix it with a wooden spoon until everything is moistened. Chill for 30 minutes.
  6. Sprinkle the remaining coconut on a plate. Roll tablespoons of the mixture into balls and shape them like eggs. Roll the balls in the coconut. Store them in an airtight container in the fridge.

Conclusion

These 3 quick and easy Christmas special desserts are sure to be loved by everyone. Whether there are kids or adults around, they love to eat again and again. Make this Christmas super fun and exciting with these desserts that are also easy to make and require minimal effort. Plus, they are the perfect way to celebrate the holiday season. You can make the moments special and memorable with these fun loving recipes. Make sure you prepare them in a large batch to impress your guests and make them feel full.